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Pathologist’s approach to paediatric and neonatal eosinophilic gastrointestinal disorders
Abstract
Children are not simply miniature adults. The evaluation of their gastrointestinal disorders is therefore different from that in full-grown adults and requires a particular clinical/pathologic approach. Different studies have tried to assess the normal eosinophil distribution in the gastrointestinal tract in adults while very few studies have investigated the paediatric population, consequently complicating the pathologist’s ability in identifying an abnormal number of eosinophils in this setting of patients. When evaluating gastrointestinal tract biopsies with eosinophilia, eosinophilic count must be considered along with other histological features like eosinophil distribution in the gastrointestinal wall, their degranulation, cryptitis and crypt abscesses, other accompanying inflammatory cells, apoptotic bodies, foreign material or microorganisms; these findings, although rarely specific, may be a useful aid for diagnosis. Reports should not include a diagnosis of primary eosinophilic gastrointestinal disorders (EoGID) if clinical data and test results do not rule out other forms of gastrointestinal eosinophilia. A more descriptive definition like “with eosinophilic pattern” should be favoured over a specific diagnosis of “eosinophilic disorder” in order to avoid potential confusion between different entities.
Introduction
Children are not simply miniature adults. The evaluation of their gastrointestinal disorders is, therefore, different from that used in full-grown adults and requires a particular clinical/pathologic approach. Focusing on eosinophilic gastrointestinal disorders (EoGIDs), histology is characterised by increased number of mucosal eosinophils in the gastrointestinal (GI) tract. EoGIDs can be subclassified according to the affected site(s) as: eosinophilic esophagitis (EoE), eosinophilic gastroenteritis (EoGE) and eosinophilic colitis (EoC) 1. Multiple sites can be interested simultaneously: the most frequent combination of multisite inflammation is the oesophagus and stomach/small intestine, followed by the oesophagus and stomach alone 2.
Different studies have tried to assess a range of normal eosinophil distribution in the GI tract in adults 3 while very few studies investigate distribution in the paediatric population 4,5, consequently complicating the pathologist’s ability in identifying an abnormal number of eosinophils. Consensus recommendations for the diagnosis of EoGIDs are limited only to EoE, with some differences depending on the patients’ age 6. EoGIDs lead to organ dysfunction and clinical symptoms dependent on the site and extent (and layer) of involvement. They are considered immune-mediated chronic inflammatory disorders and find strong correlations with food allergen triggers 7. Remedy strategies focus on either medical, dietary and/or behavioural therapies 5 but there is no consensus on the ideal treatment regimen. The aim of this report is to review the current literature providing guidelines for the pathologic diagnosis of the various forms of EoGID in paediatric and neonatal patients.
Normal distribution of eosinophils in the gastrointestinal tract
The eosinophil count varies considerably depending on the segment of gastrointestinal tract examined. Despite the increasing number of eosinophil-related pathologies in various organs, including the digestive system 8, the normal number and distribution of eosinophils, and subsequently their pathological increase, are still not well established.
With regards to the normal GI tract, published data concerning the adult population are almost aligned in describing a significant increase in the number of eosinophils from the esophagus to the duodenum, with a peak in number in the caecum and ascending colon, followed by a decrease proceeding to distal colonic segments and a final slight rise in the sigmoid tract. In a large study focusing on Japanese adult population 9 the mean eosinophil densities (± standard deviation) in the mucosa of the oesophagus, stomach, duodenum, terminal ileum, right colon and left segment-rectum were 0.07 ± 0.43/mm2, 12.18 ± 11.39/mm2, 33.51 ± 12.88/mm2, 42.18 ± 35.28/mm2, 36.59 ± 15.50/mm2, and 8.53 ± 7.83/mm2, respectively and similar ranges have been described in the Western adult population 10-12. The studies present in the literature are often difficult to compare as eosinophil counts are expressed as wide ranges per High Power Field (HPF) with differing microscope field numbers instead of per mm2.
In a large multicentric paediatric cohort of biopsies 4, the median peak eosinophil count/mm2 and their interquartile ranges (in brackets) were: oesophagus 0 (0-0), stomach 10.2 (3.3-15.3), duodenum 56.1 (26.1-86.7), ileum 61.2 (49.0-91.8), cecum 76.5 (40.9-99.7), ascending colon 73.9 (49.5-131.4), transverse colon 66.3 (40.8-91.5), descending colon 66.3 (30.6-81.6), sigmoid colon 39.2 (27.8-51.0), rectum 25.5 (9.8-45.8), respectively. Saad 13 underlined that eosinophils were mainly observed within the lamina propria, and only rarely in the surface and crypt epithelium, such as in the cecum and the rectosigmoid tract, where they may be organised in small clusters.
Gastrointestinal Food Allergies (GIFA) are a heterogenous group of disorders, classified, according to their pathogenesis, as IgE-mediated food allergy (Immediate hypersensitivity/anaphylaxis), mixed IgE and non IgE-mediated disease (primary EoGIDs), and non IgE-mediated GIFA (Food protein induced allergies). They share the immunologic reaction to specific dietary proteins and the recurrence of symptoms upon re-exposure. Food induced allergies include food protein-induced enterocolitis syndrome (FPIES), food protein-induced enteropathies (FPIE) and food protein-induced allergic proctocolitis (FPIAP); FPIES and FPIAP are the main cause of increase of the eosinophils in the gastrointestinal tract of very young patients.
Non IgE-mediated GIFAs have significantly increased worldwide in the last 20 years, particularly in westernised developed countries, with an estimated rate of prevalence of 2-7,5 % in otherwise healthy children 14. They usually affect young children, the majority of whom are under 3 years of age 15.
Cow’s milk – specifically whey protein (mainly B-lactoglobulin, but casein is also implicated) – is the most common food trigger in FPIES, FPE and FPIAP; the infant may be exposed to these antigens through breast milk or infant formula. Besides cow’s milk, soy protein, wheat, egg and fish have been implicated in the development of GIFAs, and its treatment is based on the removal of these food antigens from the diet 16. Symptoms may vary with a different gradient of severity, depending on the affected gut tract, and include persistent regurgitation, vomiting, chronic diarrhoea, rectal bleeding, feeding difficulties and unsettled behavior.
Food protein induced allergic proctocolitis (FPIAP), the most frequent GIFA, involves the distal colon, causing diarrhoea with mucus and bright rectal bleeding in infants. In addition to the increase of eosinophil number in the lamina propria, histologic examination reveals eosinophils in the glandular and surface epithelium and in the muscolaris mucosae; moreover, nodular lymphoid aggregates may be present (Fig. 1A).
Food Protein Induced Enteropathy (FPIE), predominantly affects the small intestine, resulting in chronic diarrhea and malabsorption; the histologic findings of this entity are similar to those of celiac disease, but usually less severe and with variable degrees of jejunal villous atrophy and crypt hyperplasia.
Food protein-induced enterocolitis syndrome (FPIES), which may manifest acutely or chronically, can affect the entire gastrointestinal tract, predominantly causing symptoms of intractable vomiting, with dehydration and possible hypovolaemic shock in severe cases. They represent a spectrum of syndromes, that can overlap with primary EoGIDs at histology. Histologic findings vary from light infiltrate of lymphocytes and plasma cells to severe inflammation in the lamina propria, with an increased number of eosinophils, crypt abscesses and mucus depletion 17 (Fig. 1B).
The diagnosis of gastrointestinal food induced allergies requires a multidisciplinary approach, although it remains principally a clinical diagnosis. However, since the clinical presentation may be non-specific, and due to the lack of definitive diagnostic tests, the diagnostic workup may include endoscopy with biopsies in FPIE and in selected cases of FPIES and FPIAP 18.
Primary eosinophilic gastrointestinal disorders (EoGIDs) are considered the pathological result of an interplay between genetic predisposition, intestinal dysbiosis and environmental triggers. The prevalence of EoGIDs is increasing, apparently parallel with the incidence of allergic and immune-mediated disorders in Western countries 13. Median age of EoGID presentation in children ranges from 6.5 to 8.1 years 2.
The most common presenting symptoms include failure to thrive in small children, reflux-like symptoms, vomiting, abdominal pain and food refusal in older children. Adolescents older than 13 have a similar clinical presentation to adults and usually present with dysphagia, solid food impaction and chest pain 19.
Pathological diagnosis of EoGIDs is impossible without accurate clinical correlation. The pathologist must be extremely careful when assessing digestive tract biopsies with an eosinophil-rich infiltrate, as this morphologic finding can be associated with many pathological conditions, from drugs to pinworms, gastrointestinal reflux disease and inflammatory bowel diseases, just to mention a few 20. Lack of univocal and specific histologic features, make primary EoGIDs a diagnosis of exclusion, after all other causes of hyper-eosinophilia have been ruled out. The number of eosinophils alone does not yield any specific or reliable diagnostic clue: a detailed clinical history and examination followed by appropriate laboratory, radiology and endoscopic investigations are essential to allow the multidisciplinary team to make the correct diagnosis 21. If all pertinent information is lacking, the term ‘eosinophilic pattern’ (e.g. “colitis with eosinophilic pattern”), together with an explanatory description of the morphologic findings, is preferable.
Despite the increasing prevalence of EoGIDs, uncertainty remains concerning the cut off in eosinophil number which reliably distinguishes healthy from pathologic specimens. With the exception of EoE, there is lack of consensus regarding the precise cut-off values, and this is especially true for the paediatric population. To complicate the situation even further, the normal number of gastrointestinal eosinophils may vary according to geographic regions and probably correlates with dietary habits 22. Following main guideline recommendations and experts’ suggestions 6, pathologic numbers for paediatric EoGIDs are as follows (Tab. I):
- a peak eosinophil count of ≥ 15 eosinophils in at least one HPF in an esophageal biopsy from at least one site;
- ≥ 30/HPF in ≥ 5 HPF and/or ≥70/HPF in ≥ 3 HPF for stomach;
- ≥ 35/HPF for duodenum, ≥ 37/HPF for ileum and transverse colon, ≥ 40/HPF for cecum, ≥ 52/HPF for ascending colon, ≥ 33/HPF for left colon, ≥ 21/HPF for sigmoid colon and ≥ 19/HPF for rectum.
Importantly, a global evaluation of where eosinophils are found, their interaction with surrounding structures, evidence of degranulation and association with other inflammatory cells is much more important than any precise numeric value. When evaluating gastrointestinal tract biopsies, the number of eosinophils must be considered along with other histologic features like eosinophil distribution in the GI wall, their degranulation, cryptitis and crypt abscesses, other accompanying inflammatory cells, apoptotic bodies, foreign material or microorganisms; these findings, although rarely specific, may be a useful aid to diagnosis.
The differential diagnosis is broad and cannot be assessed by histologic features alone, including a number of entities that characteristically elicit an eosinophil-predominant response. Laboratory tests, including complete blood, urine and stool examinations for occult blood and cultures for bacteria and parasites, as well as imaging studies, should be evaluated. Only if no other pathologic specific alteration is detected and all other possible causes of a hyper-eosinophilic reaction are excluded, should a diagnosis of primary EoGID be considered. Hypereosinophilic syndrome, usually accompanied by peripheral blood hypereosinophilia, is considered when the peripheral blood eosinophil count is > 1500 × 109 cells/L, which is not typical in primary EoGIDs 23. Food hypersensitivity and other allergic disorders often induce an eosinophilic reaction in the digestive tract that is morphologically indistinguishable from primary EoGIDs. Different types of infections, mainly parasites and bacteria (e.g. H. pylori is sometimes associated with gastric eosinophilia both before and after treatment) 24,25, may elicit an eosinophil pattern of inflammation in the gastrointestinal mucosa. Many drugs have been reported to induce gastric eosinophilia, the most common being NSAIDs. Eosinophilic inflammation may also be seen in idiopathic inflammatory bowel diseases, celiac disease, connective-tissue diseases, GVHD and malignant neoplasms.
EOSINOPHILIC ESOPHAGITIS
Eosinophilic oesophagitis (EoE) is the only primary EoGID with diagnostic consensus and the easiest to recognise for pathologists. This is true when a complete and accurate history is given, considering that virtually no eosinophil should be present in the normal esophageal epithelium. EoE is a chronic immune-mediated local inflammatory condition of the oesophagus, considered as a unique form of mixed IgE and non IgE-mediated food allergy, causing dysphagia and food impaction in children and young adults 26. Epidemiologic data on EoE in the paediatric population vary considerably in different studies, partially due to regional discrepancies, with incidence ranging from 0.7 to 24 per 100,000 children-year 27,28, and a strong male gender predominance.
Although necessary in order to obtain histologic samples, endoscopy alone does not represent a reliable diagnostic tool for EoE, nor is it reliable in assessing disease activity, as up to 25% of patients do not show abnormal endoscopic features29. Endoscopic findings in adults include oedema, a whitish exudate coating the mucosa, furrowing (linear lines, longitudinal to the oesophageal axis), concentric rings (so called “trachealisation”) and fibro-stenotic strictures, while children may have a normal-appearing oesophagus 8.
Biopsies are mandatory to evaluate the eosinophilic infiltrate together with several additional histologic markers. When there is clinical suspicion of EoE and the endoscopic appearance is normal, a minimum of four biopsies should be taken randomly from the proximal and mid oesophagus (this sampling strategy is defined in adult patients and applied to paediatric patients also). However, in order to morphologically exclude reflux oesophagitis, which is the main differential diagnosis in this site, distal oesophageal biopsies should be obtained as well 30. Endoscopists should focus on areas of abnormality in the mucosa, since they are associated with higher peak eosinophil counts 31.
Histology (Fig. 2) is similar between children and adults, although collagen deposits increase with patient’s age 19. The accepted threshold of intraepithelial eosinophils for the diagnosis of EoE is 15 elements per HPF (independently from field area) 32,33, to be evaluated in hotspots in correctly sampled cases. Alternatively, some studies propose 20-24 eosinophils on a single biopsy 34. Due to the lack of standardisation of the size of a HPF, eosinophil density should also be reported in mm2 together with the eosinophil count on HPF 26.
Collins 6 developed a scoring system for adult oesophageal biopsies composed of a constellation of histologic parameters: eosinophil density, eosinophilic abscesses and surface layering, basal zone hyperplasia, dilated intercellular spaces, surface epithelial alteration, dyskeratotic epithelial cells and lamina propria fibrosis. Summing these morphologic abnormalities, the patient could be better classified in terms of grade and stage (severity and extent). This system may aid in reporting post-treatment EoE histologic changes. Strong data illustrating the natural history of EoE in individual patients are lacking, but a progression from chronic inflammation to a fibro-stenotic phenotype in certain patients has been proposed 35.
The differential diagnosis of paediatric EoE, besides gastroesophageal reflux disease which more frequently affects adults 36, includes: eosinophilic gastroenteritis, hyper-eosinophilic syndrome, Crohn’s disease, celiac disease, connective tissue disorders, achalasia, infections, GVHD reactions and causative drugs 37. Rhinitis, asthma, eczema and both immediate and non-IgE-mediated food allergies are more common in EoE patients compared to the general population. Atopy is a common finding in paediatric atopic dermatitis and EoE, although they are considered as different and independent entities 38.
Alimentary exclusion of sensitized foods has been a cornerstone of therapy in EoE. Empirical methods, like a single-food (milk), a two-food (milk and gluten) or a four-food elimination diet (also avoiding eggs and legumes), show encouraging results, even if more restrictive diet regimens show the best cure rates. In patients demonstrating histologic response, eliminated food groups are sequentially reintroduced while monitoring for disease recurrence by endoscopic biopsies 7. Proton pump inhibitors are currently the first-line treatment, achieving histologic remission and improvement of symptoms in more than a half of paediatric EoE patients 37. Topical corticosteroids are effective in decreasing eosinophil-rich mucosal inflammation and in relieving symptoms 39.
EOSINOPHILIC GASTROENTERITIS
The term eosinophilic gastroenteritis (EoGE) should be considered inappropriate as the entire GI tract can be involved, with possible prevalence in the stomach, in the small bowel, or in both and in other rare sites (colon and biliary tract). The clinico-pathologic condition is defined by the histologic demonstration of eosinophilia in the mucosa/wall, associated with gastrointestinal symptoms.
Epidemiologic data are limited; according to a recent American study, the estimated age- and sex-standardized prevalence of EoGE is 8.4/100,000 40; of note, the same study reported that eosinophilic gastritis prevalence increases with age (with a peak prevalence in 60 year old patients), while EoGE is more prevalent among children under 5 years old. Patients affected by EoGE also have a higher prevalence of atopic disease such as asthma, allergic rhinitis and atopic dermatitis 41.
Symptoms vary depending on the depth of eosinophilic infiltration in the stomach/bowel wall. The classification proposed by Klein 42 identifies: 1) mucosal involvement, the most common form, usually presenting with abdominal/chest pain, nausea and vomiting; 2) muscularis propria involvement leading to wall thickening and subsequent obstructive symptoms; 3) serosal involvement, the rarest form, associated with eosinophilic ascites. Interestingly, a French study based on 43 patients with a diagnosis of EoGE demonstrated that the serosal form is associated with a single-flare course of disease 43; contrarily, mucosal involvement usually presents with a chronic course while the muscular form tends to recurrence.
Endoscopic findings are often normal or non-specific such as erythematous areas, erosions or ulcers, and for this reason, multiple (at least 5-6) biopsies must be taken from random sites and any suspicious lesion 10. Diagnosis is usually based on endoscopic biopsies, but peritoneal fluid cytology or surgical biopsies may be necessary in order to evaluate muscular and serosal involvement44. The widely used approach proposed by Talley is composed of three criteria45: presence of gastrointestinal eosinophilia (or peritoneal fluid rich in eosinophils), presence of gastrointestinal symptoms and exclusion of causes of secondary eosinophilia.
In the stomach, there is a lack of consensus concerning the number of eosinophils required to define eosinophilia, the threshold ranging from > 20 eosinophils/HPF 43,46,47 to > 30 eosinophils/HPF 10,48, although thresholds for gastric eosinophilia in children are lacking. Aside from eosinophilia, other histologic features may be found in eosinophilic gastritis: clustering of eosinophils, intra-epithelial eosinophils or intraluminal abscess, glandular destruction and muscularis mucosae involvement 10 (Fig. 3A-B).
In the small bowel, disease may affect the duodenum or other segments of the gastrointestinal tract simultaneously. Histologic features include numerous eosinophils in the lamina propria and infiltrating the surface epithelium and crypts, both as single cells or small clusters with degranulation but rarely with formation of eosinophilic microabscesses (Fig. 3C-D). Intermixed neutrophils, plasma cells and lymphocytes are also present 49.
Similarly to EoE, EoGE is also a diagnosis which requires exclusion of numerous other entities such as: allergic disorders, infections and parasites (especially helminths), hyper-eosinophilic syndrome, celiac disease, Crohn’s disease, malignant neoplasms, connective-tissue diseases and GVHD 41,50-52. Even drug-induced gastrointestinal disorders, much more common in adults, often show mucosal eosinophilia, but due to the non-specificity and variety of histologic patterns, coupled with the lack of clinical data, they are difficult to diagnose by pathologists. Although many medications are associated with gastrointestinal eosinophilia, non-steroidal anti-inflammatory drugs are the most common 53 while other reported drugs include gold salts, carbamazepine, clofazimine, cotrimoxazole, azathioprine, enalapril, gemfibrozil, ipilimumab and chemotherapeutic agents 54-57. Histologic findings of drug-induced damage are variable and non-specific and include: a reactive epithelial pattern, mucosal infiltration of eosinophils and lymphocytes, increased epithelial apoptosis, melanosis and cytoplasmic vacuolation 50,56,58-60. Awareness of the temporal relationship between drug intake and onset of symptoms, as well as symptom resolution and histologic regression following discontinuation of the drug, are crucial diagnostic clues 56.
To date there is no consensus on the optimal management strategy of EoGE. Therapeutic algorithms suggest specific allergen avoidance as a first-line treatment and then, if not feasible or ineffective, glucocorticoid therapy, first topical and then systemic 61. While some studies reported that dietary treatment alone may induce remission of symptoms 41,62 most of the time it is used in combination with corticosteroids 63, leukotriene-receptor antagonists, mast-cell stabilisers, antihistamines, immunomodulators and biologics 64. In daily practice corticosteroids remain the mainstay of treatment, although often requiring long-term use with its clinical consequences. Moreover, surgery should be considered in cases of perforation or occlusion. One previous study, reviewing 220 EoGE cases, shows that 44% of patients underwent surgical procedures at some stage in their management 62.
EOSINOPHILIC COLITIS
Eosinophilic colitis (EoC) is a rare disease characterized by a marked increase in eosinophils in the large bowel (Fig. 4). Recent and large epidemiologic data on EoC, recorded by electronic healthcare systems from 26 major integrated U.S. centres 65 reported an overall and paediatric prevalence of 2.1/100,000 and 1.6/100,000 respectively, with a majority of female and Caucasian patients.
Endoscopy usually does not show any grossly visible change; normal mucosa or mucosa with lymphoid nodular hypertrophy have been described. The natural history of paediatric EoC shows a tendency to chronicity with periods of activity and periods of apparent remission 66. Three cases of pseudo-obstruction of the colon, probably related to ganglionitis-induced dysmotility, have been reported 67.
The eosinophil count should be performed on selected hotspot fields, avoiding lymphoid follicles. For practical reasons eosinophil density is usually estimated by counting the number of eosinophils in three or more high-power microscopic fields and calculating the mean 68. In addition to the total eosinophil number, other important features include: eosinophil degranulation, aggregation, cryptitis and formation of microabscesses.
Allergy to cow’s milk is considered the main cause of eosinophilic colitis and its elimination from the diet of the lactating mother or from the infant’s diet is generally an effective therapeutic measure 67. Causes that may result in secondary eosinophilic colitis are inflammatory bowel diseases, parasitic infections (from helminths and protozoa) 69,70, allergies and drug-induced reactions (clozapine, carbamazepine, rifampicin, non-steroidal anti-inflammatory agents, tacrolimus, and gold salts). Autoimmune connective tissue diseases as well as bone marrow transplantation and neoplasms must be also considered. EoC remains a diagnosis of exclusion, even with massive presence of eosinophils.
Conclusions
The pathologist must choose their words carefully when assessing the nature of an eosinophil-rich infiltrate of the digestive tract. Reports should not include a diagnosis of primary EoGID if clinical data and laboratory, radiological and endoscopic results are not available, thus not permitting other forms of gastrointestinal eosinophilia to be ruled out. A more descriptive definition with the specification of “with eosinophilic pattern” should be favored in order to avoid potential confusion between different entities.
Figures and tables
Esophagus | ≥ 15 in at least 1 HPF | ||
Stomach | ≥ 30/HPF in ≥ 5 HPF and/or ≥ 70/HPF in ≥ 3 HPF | ||
Area 1 mm2 | HPF 0.196 mm2(FN 20) | HPF 0.238 mm2(FN 22) | |
Duodenum | ≥ 179 | ≥ 35 | ≥ 43 |
Ileum | ≥ 189 | ≥ 37 | ≥ 45 |
Cecum | ≥ 204 | ≥ 40 | ≥ 49 |
Ascending colon | ≥ 265 | ≥ 52 | ≥ 63 |
Transverse colon | ≥ 189 | ≥ 37 | ≥ 45 |
Descending colon | ≥ 168 | ≥ 33 | ≥ 40 |
Sigmoid colon | ≥ 107 | ≥ 21 | ≥ 26 |
Rectum | ≥ 97 | ≥ 19 | ≥ 23 |
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